This week we have explored hygiene practices, infection, and asepsis. Review the material covered in the required readings and provide a minimum of five key points about one of the key content areas covered that are listed below.
Hygiene
Infection control
Asepsis
Please be sure to validate your opinions and ideas with citations and references in APA format.
Responses need to address all components of the question, demonstrate critical thinking and analysis, and include peer-reviewed journal evidence to support the student’s position.
Your initial response is due by Wednesday at 11:50pm CT.

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